Village Breakfast on Sunday 14th January

From Georgina Parker:

An invitation to begin the New Year in relaxed and convivial style – meeting with family and friends in our village community to enjoy a delicious breakfast which includes as much local produce as possible. A great start to the day! We use Adam Tucker’s pork sausages, the Walker family’s organic free range eggs and black pudding made and donated by Rob at The Longs Arms.

We will be serving Full English Breakfast, which includes toast, homemade marmalade, tea, coffee and fruit juice, from 9:00 am until at least 11:30 am.

All proceeds will go to the upkeep of St James’s Church, so you are asked to be as generous as possible.

You are welcome to take pot luck and turn up on the day, but it does help us to know how many people to expect. So if possible please reserve your table by emailing

We look forward to seeing you on 14th January.

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