BREAKFAST IN THE VILLAGE HALL SUNDAY 11th March

From George Parker:

An invitation to enjoy our last village breakfast before the Autumn in relaxed and convivial style – meeting with family and friends in our village community to enjoy a delicious breakfast which includes as much local produce as possible. A great start to the day! We use the Walker family’s organic free range eggs and black pudding made and donated by Rob at The Longs Arms.

We will be serving Full English Breakfast, which includes toast, homemade marmalade, tea, coffee and fruit juice, from 9:00 am until at least 11:30 am.

All proceeds will go to the upkeep of St James’s Church, so you are asked to be as generous as possible.

You are welcome to take pot luck and turn up on the day, but it does help us to know how many people to expect. So if possible please reserve your table by emailing southwraxall@outlook.com.

We look forward to seeing you on Sunday 11th March. It is Mothering Sunday and there might be a little surprise for all the mums!

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